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Alonti Catering Kitchen

March 7, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings5
critical findings1

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Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER) ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
code 5Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED ICE MACHINE INTERNAL STORAGE BIN (LOWER) METAL BAR WITH RUST ACCUMULATION. FACILITY MUST REMOVE RUST OR REPLACE BAR AND MAINTAIN.
code 47
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED REFUSE/ RECYCLABLE AREA NOT MAINTAINED BOXES NOT ON FLOOR NOT BROKEN DOWN. MUST CLEAN ORGANIZE AND MAINTAIN REFUSE AREA.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORS NOT MEETING REQUIREMENTS, BARE CEMENT POROUS NOT EASY CLEANABLE, FLOORS LEADING TO REAR FOOD PREP AREA. FACILITY MUST REPAIR AND MAINTAIN FOR SMOOTH NON POROUS EASY TO CLEAN FLOOR.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED NOT LIGHTING OR LIGHTING IN DISREPAIR NEAR REAR PREP ARE (ICE MACHINE). MUST REPAIR AND MAINTAIN.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.