Andies Restaurant

April 6, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN SHELVES INSIDE UPRIGHT FREEZER AT THE KITCHEN PREP AREA AND MAINTAIN.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED THE FOLLOWING:-SLOW WATER DRAIN AT THE WOMEN BATHROOMS, WATER LEAKING FROM THE WALL UNDERNEATH THE HAND WASH SINK OF SAME, NO AIR GAP AT THE HAND WASH SINK BY THE WALK IN COOLER. INSTRUCTED REPAIR AND MAINT ALL PLUMBING ISSUES AND BRING TO CODE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED HEAVY CLUTTER THROUGHOUT THE EXTERIOR DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
    code 41

What changed since the previous inspection?

Compared with Pass on April 27, 2017: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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