Breaker's Pantry
- resultPass w/ Conditions
- critical violations2
- last inspectedMarch 1, 2011 β
- address5343 N Sheridan Rd, Chicago 60640
- cuisineGrocery Store
Is Breaker's Pantry clean?
Breaker's Pantry is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 1, 2011. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Breaker's Pantry?
These are the violations recorded at the most recent inspection on March 1, 2011, in plain English, with the city's own wording underneath.
- πcertified manager paperwork missingcriticalFacilities To Maintain Proper Temperature
- π€sick-employee policy not followedcriticalPotentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
- β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- π§«food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- π‘οΈthermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
- π·οΈfood improperly labeledToilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
- π§»grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
When was Breaker's Pantry last inspected?
Breaker's Pantry has 1 inspection on record going back to March 1, 2011.
March 1, 2011 Pass w/ Conditions
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View full inspection βBreaker's Pantry vs Edgewater
Edgewater runs 78% clean across 493 tracked restaurants β 378 clean, 101 mid, 8 cooked.
Against the 493 spots Cooked tracks in Edgewater, this one comes out cleaner than 3% of them.
Other spots in Edgewater
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated March 1, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.