✕

Anmol Pan House

January 4, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings1

← Back to the current restaurant page

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: INSTRUCTED TO PROVIDE AN EXPOSED HAND SINK AT REAR DISHROOM AREA/REPACKING AREA. CRITICAL VIOLATION.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: RODENT AND INSECT PROOF FRONT DOOR A 1/4" OF GAP. EAST SIDE OF BOTTOM DOOR. SERIOUS VIOLATION.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: A COPY OF CITY SANITATION CERTIFICATE PROVIDED, INSTRUCTED TO PROVIDE AN ORIGINAL CITY SANITATION CERTIFICATE UPON LICENSE RE-INSPECTION. SERIOUS VIOLATION.
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: OBSERVED THREE COMPARTMENT SINK NOT MAINTAINED, FAUCET NOT REACHING ALL THREE COMPARTMENT SINKS, NEED TO PROVIDE A FAUCET ABLE TO REACH ALL THREE COMPARTMENT SINK, TO BE ABLE TO WASH, RINSE AND SANITIZE. ALSO WASTE WATER BACKING-UP AT BOTH SIDE OF EACH END OF THREE COMPARTMENT SINK. NEED TO FIX THE PROBLEM. NO GREASE TRAP PROVIDED UNDER THE THREE COMPARTMENT SINKS, INSTRUCTED TO INSTALL IT AND FOLLOW CITY PLUMBING CODE. A BACK FLOW PREVENTION DEVICE IS NEEDED AT MOP SINK,OR PROVIDE AN UNTHREAD FAUCET AT SAID SINK. SERIOUS VIOLATION.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PROVIDE AN ATTACHED DRAIN BOARD AT THREE COMPARTMENT SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN INTERIOR OF THREE COMPARTMENT SINKS,REMOVE FLOOR DEBRIS. NEED TO CLEAN DOOR PANELS AT WASHROOM DOOR AND DOOR THAT DIVIDES FRONT AND REAR AREA, BUILD-UP OF GRIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: SEAL NORTH SIDE FLOOR UNDER THE THREE COMPARTMENT SINKS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE MISSING WALL TILES BEHIND THE MOP SINK AND BESIDE THE THREE COMPARTMENT SINKS.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE FOR THE STAFF WASHROOM DOOR.
code 37

Browse this restaurant's inspections

More restaurants in West Ridge

See every restaurant in West Ridge →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.