Apart Pizza Co.

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Adequate Number, Convenient, Accessible, Properly Designed And Installed
  Inspector note: NO HOT WATER PROVIDED AT WASH BOWL INSIDE THE WASHROOM, USED FOR STAFF. PRESENT TEMPERATURE 69.7F TO 70.5F. ALSO COLD WATER VALVE WAS TURNED OFF DUE TO NOT ABLE TO OBTAIN HOT WATER AT THAT SINK. THREE COMPARTMENT SINK AND EXPOSED HAND SINK BOTH HAVE HOT WATER. PRESENT HOT WATER AT TEMP OF 112.5F. INSTRUCTED TO PROVIDE HOT WATER AT WASHBOWL. MUST WASH HANDS AT EXPOSED HAND SINK. SERIOUS VIOLATION: 7-38-030.
  code 26
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: REPLACE BROKEN RUBBER GASKET AT DISPLAY PREP COOLER PIZZA AREA. • REPLACE BROKEN LID AT CHEST FREEZER BY THE 4 COMPARTMENT SINK
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: REPLACE MISSING FLOOR TILE IN FRONT OF FRONT COUNTER UNDER THE RUBBER MATT,ALSO IN WALK-IN COOLER.
  code 34

What changed since the previous inspection?

Compared with Pass on January 20, 2011: 2 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.