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Aristo Food & Liquor
October 15, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CLEAN AND MAINTAIN MEAT SLICER ON PREP TABLE IN BUTCHER AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS IN REAR STORAGE AREA AROUND, UNDER AND BEHIND EQUIPMENT. FLOOR INSIDE OF WALK-IN FREEZER IN POOR REPAIR; REPAIR FLOOR.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN FAN COVERS IN BOTH WALK-IN COOLERS TO REMOVE DUST OBSERVED. DUST OBSERVED ON FANS IN WASHROOMS; CLEAN VENTILATION FANS IN BOTH WASHROOMS. VENTILATION FAN ON CEILING OF WOMENS WASHROOM NOT WORKING; REPAIR VENTILATION FAN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE THERMOMETERS FOR WALK-IN COOLERS AND OTHER UNITS ON SELLING FLOOR WITHOUT THEM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST ORGANIZE AND MAINTAIN REAR STORAGE AREAS; REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.
What changed since the previous inspection?
Compared with Pass on August 27, 2013: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.