Asian Spoon Restaurant

July 2, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense Re-Inspection
failed findings13
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS RICE,GRAVY,BEEF,CHICKEN,ETC.MUST BE ON DUTY AT ALL TIMES FOOD IS BEING PREPARED,HANDLED AND SERVED.(SERIOUS 7-38-012)
code 21
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Inspector Comments: MUST LABEL SMALL & BULK FOOD STORAGE CONTAINERS.MUST LABEL AND DATE COOKED FOODS IN COOLERS & FREEZERS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Inspector Comments: REMOVE FOOD FROM GROCERY STORE BAGS AND MUST PROVIDE FOOD GRADE STORAGE BAGS .MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST SCRAPE AND PAINT PEELING PAINT ON WOOD PREP TABLE IN REAR PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM PIPES,PREP TABLE,WALK IN COOLER SHELVING UNITS,FRYERS,WINDOW SILLS,WOK STATION,FAUCETS AT WOK STATION,ROLLING CART.MUST DEFROST REACH IN FREEZER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN DEBRI FROM FLOOR IN WALK IN COOLER,UNDER,AROUND ,ALONG WALL BASES IN BOTH PREP AREAS.MUST REMOVE RUST FROM FLOOR IN WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST REPLACE STAINED CEILING TILES IN FRONT PREP AREA & DINING AREA.MUST CLEAN FILTERS AT COOKING EQUIPMENT.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN FRONT PREP AREA.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: Inspector Comments: MUST REPLACE BROKEN SELF CLOSING DEVICE ON TOILETROOM DOOR.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Inspector Comments: MUST PROVIDE A DUMP SINK IN FRONT PREP AREA .OBSERVED EMPLOYEE DUMPING AND RINSING BLENDER OUT IN FRONT PREP AREA HAND SINK.MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Inspector Comments: MUST PROVIDE A PROBE THERMOMETER FOR FOOD TEMPS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Inspector Comments: MUST ELEVATE,REMOVE,ORGANIZE ARTICLES OF CLUTTER OFF OF FLOOR IN BASEMENT.
code 41
Food Handler Requirements Met

Inspector note: Inspector Comments: IDPH FOOD HANDLER REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Fail on June 24, 2015: 1 finding appeared for the first time. 12 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.