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Avenue Food Mart
November 19, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CRATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATIONS ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED NO BACK FLOW DEVICES ON MOP SINKS INSTRUCTED MANAGEMENT TO INSTALL BACK FLOW DEVICES ON MOP SINKS. CORE VIOLATION
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FLOORS IN KITCHEN UNDER FOOD PREP TABLES DIRTY.INSTRUCTED MANAGEMENT TO CLEAN FLOORS UNDER FOOD PREP TABLES. OBSERVED CEILING TILES STAINED AT THE KITCHEN AREA AND REAR STORAGE AREA.INSTRUCTED MANAGEMENT TO REPLACE CEILING TILES. CORE VIOLATION
What changed since the previous inspection?
Compared with Pass on August 4, 2017: 4 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.