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Bacinos Italian Grill

May 15, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE, NO CERTIFICATES POSTED, WHILE POTENTIALLY HAZARDOUS FOODS (PIZZA, MEAT SANDWICHES) PREPARED AND SERVED. INSTRUCTED THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE, WITH ORIGINAL CERTIFICATE POSTED, AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION: 7-38-012
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION #42 FROM REPORT #1938241 DATED 7/5/16 NOT CORRECTED: OBSERVED FOOD HANDLERS IN FOOD PREP AREA PREPARING FOOD WITHOUT WEARING HAIR RESTRAINT. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED. MUST CORRECT. OPERATOR PUT ON A HAT DURING INSPECTION. SERIOUS VIOLATION: 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROPERLY SEAL WOODEN SHELVING WHERE RESTAURANT EQUIPMENT (DISPOSABLE PLATES, CUPS, ETC.) IS STORED AT THE RIGHT SIDE OF THE BAR, AND IN THE 2 DOOR CABINET BEHIND THE BAR. SHELVING MUST BE SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRIS FROM TABLE TOP CAN OPENER.
code 33
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON FOOD PREP COUNTERS. INSTRUCTED TO STORE WIPING CLOTHS IN A SANITIZER SOLUTION BETWEEN USES TO MINIMIZE MICROBIAL GROWTH.
code 43

What changed since the previous inspection?

Compared with Pass on July 12, 2016: 5 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.