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Bagelers Coffeehouse

April 20, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOOD IS BEING SERVED INCLUDING MILK EGGS AND CHEESE. NO CITY OF CHICAGO FOOD MANAGER CERTIFICATE POSTED. MUST HAVE CERTIFICATE POSTED AND CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARED COOKED AND SERVED. SERIOUS VIOLATION 7-38-012
code 21
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED DIRTY WIPING CLOTHS ON COUNTER. ALL WIPING CLOTHS MUST BE STORED WITHIN SANITIZER SOLUTION WHEN NOT IN USE.
code 43
Food Handler Requirements Met

Inspector note: OBSERVED NO IDPH FOOD HANDLER CERTIFICATES IN PLACE. ADDITONAL IDPH FOOD HANDLER INFORMATION PROVIDED.
code 45

What changed since the previous inspection?

Compared with Pass on April 1, 2014: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.