Freshii

• resultPass w/ Conditions
• critical violations4
• last inspectedSeptember 11, 2018 →
• address854 W Armitage Ave, Chicago 60614

Is Freshii clean?

Freshii is no longer in business. Chicago Department of Public Health recorded it as out of business on October 17, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on September 11, 2018. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Freshii?

These are the violations recorded at the most recent inspection on September 11, 2018, in plain English, with the city's own wording underneath.

• 📋certified manager paperwork missingcritical
  City Of Chicago Food Service Sanitation Certificate
• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events
• 🚰handwashing sink blocked or barecritical
  Adequate Handwashing Sinks Properly Supplied And Accessible
• 🧽surfaces not properly sanitized
  Food-Contact Surfaces: Cleaned & Sanitized
• 🧊food not cooled down right
  Proper Date Marking And Disposition
• ⚠️Personal Cleanliness
• 🧻grimy wiping cloths
  Wiping Cloths: Properly Used & Stored
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
• 🚻bathroom / plumbing issues
  Plumbing Installed; Proper Backflow Devices
• 🥜allergen training missing
  Allergen Training As Required

When was Freshii last inspected?

Freshii has 11 inspections on record going back to March 26, 2014.

Freshii vs Lincoln Park

Lincoln Park runs 78% clean across 892 tracked restaurants — 687 clean, 174 mid, 21 cooked.

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See every restaurant inspection in Lincoln Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 11, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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