Freshii

• official resultPass
• resultPass
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: INSTRUCTED TO INSTALL A SPLASH GUARD ON THE EXPOSED HAND SINK IN THE PREP AREA AND REAR EXPOSED HAND SINK.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED TO SEAL ALL THE HOLES ON THE CEILING ABOVE PREP TABLE AND FINISH THE WALLS IN THE FRONT AREA BY THE DRY FOOD STORAGE SHELVES.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: INSTRUCTED TO CLEAN IN DETAIL THE FLOOR IN THE BASEMENT. REMOVE ALL SMALL PIECES OF CONCRETE AND WOODS AND UNNECESSARY ITEMS TO PREVENT RODENT/INSECTS HARBORAGE
  code 41

What changed since the previous inspection?

Compared with Fail on March 26, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.