Bake For Me!

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings1
• critical findings0

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Failed findings

• ⚠️Previous Core Violation Corrected
  Inspector note: CONTINUED NON COMPLIANCE FROM INSPECTION REPORT #2200240 DATED JULY 30 2018 FOR VIOLATION #10 MUST INSTALL DEDICATED HAND SINK IN REAR PREP AREA WITH DONUT FRYER, PREP TABLES, ETC. MUST MUST HOT/COLD OR METERED WATER AT LEAST 100F WITH ADEQUATE CITY PRESSURE, SOAP/SANITARY MEANS TO DRY HANDS, AND HAND WASHING SIGN. MUST MAINTAIN SAME, VIOLATION #39 MUST COMPLETELY ENCASE ALL SEWAGE LINES OVER 3 COMPARTMENT SINK/OVEN IN MIDDLE PREP AREA TO PREVENT CONTAMINATION, VIOLATION #55 MUST DETAIL CLEAN FOOD DEBRIS FROM FLOORS THROUGHOUT ALL PREP AREAS UNDER HEAVY EQUIPMENT.MUST CLEAN DRIED FOOD FROM WALLS BEHIND STOVE IN KITCHEN PREP AREA. REMOVE SPIDER WEBS FROM WALLS IN PREP AREAS. CLEAN GREASE ACCUMULATION FROM HOOD AND FILTER IN KITCHEN PREP AREA. CLEAN EXCESSIVE DUST ACCUMULATION FROM CEILING VENTS IN ALL TOILET ROOMS. MUST MAINTAIN SAME AND VIOLATION #58 MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO CERTIFIED FOOD MANAGERS. A CORE VIOLATION NOT CORRECTED BY THE DATE SPECIFIED ON THE INSPECTION REPORT SHALL BE CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 30, 2018: 1 finding appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.