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Banquets 2Nd-6Th

August 1, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: 4-501.110: OBSERVED TEMPERATURE OF WASH SOLUTION AT HIGH TEMPERATURE DISH MACHINE AT IMPROPER TEMPERATURE OF 137F. INSTRUCTED THE TEMPERATURE OF THE WASH SOLUTION IN SPRAY TYPE WAREWASHERS THAT USE HOT WATER TO SANITIZE MAY NOT BE LESS THAN 150F, INSTRUCTED TO REPAIR HIGH TEMPERATURE DISH MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.(NOTE: CITATION FOR PRIORITY FOUNDATION VIOLATION ISSUED ON 7/30/2025)
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15: OBSERVED COLD WATER KNOB AT HANDWASHING SINK IN MEN'S EMPLOYEE WASHROOM MISSING AND COLD WATER NOT TURNING ON. INSTRUCTED TO REPLACE MISSING COLD WATER KNOB AND RESTORE COLD RUNNING WATER TO HANDWASHING SINK IN MEN'S EMPLOYEE WASHROOM.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17: OBSERVED NO COVERED RECEPTACLE IN WOMEN'S EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN WOMEN'S EMPLOYEE WASHROOM FOR SANITARY PRODUCTS.
code 53

What changed since the previous inspection?

Compared with Fail on July 30, 2025: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.