✓

Bespoke Cuisine

July 12, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTY SURFACES ON SHELVING IN WALK IN COOLER. INSTD TO REMOVE RUST. CUTTING BOARDS WITH STAINED SURFACE INSTD TO REPAIR/REPLACE CUTTING BOARDS AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR/EXTERIOR SURFACE OF UTILITY SINK NOT CLEAN. INSTD TO CLEAN AND MAINTAIN SAME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: WALK-IN COOLER FLOOR NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS SURRROUNDING UTILITY SINK WITH UNCLEAN AND WORN, CHIPPED SURFACES. INSTD TO CLEAN AND REPAIR WALL.
code 35

What changed since the previous inspection?

Compared with No Entry on June 24, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Near West Side

See every restaurant in Near West Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.