Big Tony's Meat Market

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeShort Form Complaint
• failed findings3
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: FOUND CORNED BEEF THAT DID NOT APPEAR TO BE FRESH AND WHOLESOME (BROWNISH COLOR) WITH EXPIRATION DATE OF 2-14-12. ALSO FOUND EXPIRED EGGS (FEB 5TH, JAN, 23RD, JAN. 29TH, AND PACKAGED BEEF(JAN. 6TH ALL 2012-CITATION ISSUED-SERIOUS 7-38-005(A). PRODUCT VOLUNTARILY DISCARDED(30LB.).
  code 16
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: PREMISES SELLS NACHOS W/ MEAT & CHEESE AND SLICES DELI MEATS AND CHEESE IN FOOD PREP AREA. NO CERTIFIED MANAGER OR CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED AND VISIBLE AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-38-012.
  code 21
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: NO INSPECTION REPORT SUMMARY POSTED IN PLAIN VIEW OF CUSTOMERS AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-42-010(B).
  code 28

What changed since the previous inspection?

Compared with Pass on November 23, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.