Birrieria Patino Ocotlan

April 5, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Inspector Comments: OBSERVED EVIDENCE OF APPX. 10 RODENT DROPPINGS ON FLOOR NEXT TO HOT WATER TANK AND APPX."1/2-3/4" GAP ALONG BOTTOM OF BOTH REAR GARBAGE DOORS.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/3/18.(SERIOUS 7-38-020)
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.MUST LABEL PACKAGED DESSERTS(FLAN) WITH REQUIRED INFO GIVEN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Inspector Comments: MUST PROVIDE FOOD STORAGE BAGS TO STORE CRUSHED PEPPERS IN AND NOT REUSING PAPER FROM TORTILLA SHELLS.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRIS FORM STEAM TABLE,1-EYE STOVES
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN ALL PREP/DISH WASHING AREAS.MUST GROUT FLOOR IN REAR ,SIDE PREP AREAS.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES NEAR FLOOR DRAIN IN FRONT PREP AREA AND IN REAR NEAR DISH WASHING AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN PREP/DISH WASHING AREAS AND DINING AREA.MUST CLEAN DEBRIS FROM FILTERS AT HOOD.MUST REMOVE MOLDED CAULK AROUND FRONT PREP AREA HAND SINK.MUST SEAL GAP BETWEEN WALL AND FLOOR TILE IN REAR PREP AREA UNDER HOOD.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Inspector Comments: MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IN SIDE PREP AREA WHERE GOAT IS CUT ON BAN SAW MACHINE.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Inspector Comments: MUST PROVIDE A THERMOMETER FOR REAR HOT HOLDING UNIT.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN HOT WATER TANK/MOP SINK AREA.
    code 41

What changed since the previous inspection?

Compared with Fail on April 3, 2018: 9 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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