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Bismillah Restaurant
May 3, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. MUST INVERT ALL CLEAN UTENSILS ON SHELVES AND ON COUNTERS THROUGHOUT. OPEN CAN FOODS MUST BE EMPTIED INTO PLASTIC, AND GLASS,OR STAINLESS CONTAINERS BEFORE STORAGE IN COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN FOOD DEBRIS ON STORAGES SHELVES IN BOTH CLOSETS. CLEAN GREASE ON INSIDE HOOD WALLS AT FRONT KITCHEN PREP.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR SLOW DRAINING AT EXPOSE HAND WASH SINK IN REAR KITCHEN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: All employees shall be required to use effective hair restraints to confine hair. OBSERVED FOODSERVICE STAFF WITH NO HAIR RESTRAINT HANDLING FOOD,INSTRUCTED MUST HAVE HAIR RESTRAIN ON.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 15, 2010: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.