Blowfish Contemporary Sushi

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: VENTILATION HOOD NOT CLEAN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN VENTILATION HOOD.
  code 33
• ⚠️Food Handler Requirements Met
  Inspector note: INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
  code 45

What changed since the previous inspection?

Compared with No Entry on November 25, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.