Blue Line

November 26, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED IMPROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS INSIDE PREP COOLERS AND WALK-IN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED ESTABLISHMENT SERVING UNDER COOKED FOOD ITEMS HAMBURGERS WITH NO CONSUMER ADVISOR DISCLOSURE OR REMINDER STATEMENT ON THE MENU. INSTRUCTED TO HAVE CONSUMER ADVISORY ON THE MENU WITH DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 25
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: SEE VIOLATION #60
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL TEST STRIPS AVAILABLE ON PREMISES TO MEASURE THE CONCENTRATION OF SANITIZER AT THE 3-COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED 2-COMPARTMENT IN FRONT BAR AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: SEE VIOLATION #60
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: SEE VIOLATION #60
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 9/13/18 REPORT#2222320. #47 NOTED 2 OF THE SINK STOPPERS AT THE 3 COMPARTMENT SINK NOT PROPERLY WORKING. UNABLE TO PROVIDE FOOD ALLERGEN TRAINING CERTIFICATES FOR THE CERTIFIED FOOD MANAGERS ON SITE ALSO UNABLE TO PROVIDE IDPH FOOD HANDLER CERITICATES AS REQUIRED. INSTRUCTED TO PROVIDE BY NEXT INSPECTION. PRIORITY FOUNDATION VIOLATON 7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with No Entry on November 20, 2019: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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