Blue Rooster Event Catering

August 27, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: CHEMICAL DISH MACHINE NOT DISPENSING CHLORINE SANITIZER WHILE DISHES WERE BEING WASHED. 0 PPM CHLORINE NOTED AFTER SEVERAL ATTEMPTS. DISH REPAIRMAN ARRIVED DURING THE INSPECTION AND REPAIRED THE MACHINE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED. • OBSERVED THE INTERIOR OF THE ICE MACHINES UPPER WATER RESERVOIR WITH BLACK AND BROWN SLIME SUBSTANCE DRIPPING DOWN INTO THE ICE FOR CONSUMPTION BIN AND FOUND ON INTERIOR ICE CONTACT SURFACES. INSTRUCTED TO CLEAN AND SANITIZE MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 16
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: LARGE BULK FLOUR BINS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • Personal Cleanliness
    Inspector note: ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN THE BAKERY AREA DRY FOOD STORAGE ALL SHELVING MUST BE SMOOTH AND CLEANABLE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: ROUGH EXPOSED BRICK WALLS WITH OPEN CRACKS, CREVICES AND HOLES IN THE BAKERY PREP ROOM AND THE SMALL DRY FOOD STORAGE ROOM ADJACENT TO THE OFFICE, WHERE CLEAN DISH/EQUIPMENT/DRY FOOD IS STORED MUST BE COVERED OR SEALED TO BE SMOOTH AND CLEANABLE. NO OPEN HOLES, CRACKS OR CREVICES.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 4, 2018: 4 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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