Blue Rooster Event Catering

July 9, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED THE REAR EXIT DOOR NOT PROTECTED OPEN 1/4 INCH GAP ALONG THE BOTTOM THRESHOLD DOOR. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
    code 41
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: NO COVERED WASTE RECEPTACLE PROVIDED AT THE UNISEX WASHROOMS. MUST PROVIDE AND MAINTAIN.
    code 53
  • Adequate Ventilation & Lighting; Designated Areas Used
    code 56

What changed since the previous inspection?

Compared with Pass on September 3, 2019: 4 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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