Bluesea Grill Fish And Chicken

• official resultFail
• resultFail
• inspection typeLicense Re-Inspection
• failed findings1
• critical findings1

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.PREP COOLER STILL MAINTAINING IMPROPER COLD HOLDING TEMPERATURES,(IE 43F- 42.8F, )MUST HAVE COOLER REPAIRED OR REPLACED.
  code 2Priority

What changed since the previous inspection?

Compared with Fail on July 8, 2011: 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.