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Bojonos Pizzeria

August 20, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE VISIBLE AND WORKING THERMOMETER INSIDE FRONT PREP COOLER. MUST PROVIDE AND MAINTAIN.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER
code 37
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS IN REAR FOOD PREPARATION AREA AND REAR DISH WASHING AREA. MUST CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 20, 2020: 3 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.