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Bow Truss
May 7, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND INTERIOR OF THE ICE MAKER NOT MAINTAINED. BLACK MOLDY LIKE SUBSTANCE ON THE TUBE WHERE THE WATER IS COMING FROM AND ON THE SURFACE OF THE PLASTIC LID. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN. CITATION ISSUED SERIOUS 7-38-005(A)
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING LATTE, HOT CHOCOLATE, CAPPUCCINO,ETC. CITATION ISSUED SERIOUS 7-38-012. ONE CITY OF CHICAGO CERTIFICATE POSTED ON THE WALL,BUT THE SAID PERSON IS NOT ON SITE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RE CAULK AROUND THE EXPOSED HAND SINK. CAULK IS WORN OUT WITH MOLDY LIKE SUBSTANCE AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN IN DETAIL THE FLOOR UNDER AND BEHIND THE 3 COMPARTMENT SINK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN AND REMOVE THE DUST FROM THE WALL VENT BEHIND THE FRONT PREP AREA.
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Food Handler Requirements MetInspector note: NO FOOD HANDLER'S CERTIFICATE ON SITE. MUST PROVIDE NEXT ROUTINE INSPECTION.
What changed since the previous inspection?
Compared with Pass on January 28, 2013: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.