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Bowls/ Carb Free Cafe

August 7, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED SOAP AND PAPER TOWEL DISPENSER MOUNTED DIRECTLY ABOVE LARGE PREP SINK BEING ACTIVELY USED TO PREP VEGETABLES AT TIME OF INSPECTION. MUST REMOVE HANDWASHING AIDS FROM THE PREP SINK.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED TO IMPLEMENT EMPLOYEE HEALTH POLICY AND MAINTAIN DOCUMENTATION OF TRAINING ON SITE FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION:7-38-012(A), NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO PROCEDURES IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE PROCEDURES AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED EGG-BASED BREAKFAST ITEMS ON THE MENU, WHERE THE EGGS CAN BE COOKED TO ORDER. INSTRUCTED TO PROVIDE DISCLOSURE AND REMINDER FOR ALL MENU ITEMS THAT ARE SERVED COOKED TO ORDER, OR UNDERCOOKED. PRIORITY FOUNDATION: 7-38-005, NO CITATION ISSUED.
    code 25
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED ICE ACCUMULATING IN THE BOTTOM OF THE 3 DOOR REACH IN FREEZER. INSTRUCTED TO REPAIR ANY CONDENSATION LEAKS AND REMOVE ICE BUILD UP.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAK AT FAUCET BASE AT REAR HAND SINK, WHERE WATER CONSTANTLY FLOWS DESPITE THE HANDLES BEING IN "OFF" POSITION. ALSO NOTED LEAK IN WASTE PIPING AT THE REAR HAND SINK. INSTRUCTED TO REPAIR LEAKS.
    code 51
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED THAT NONE OF THE POSTED CERTIFIED FOOD MANAGERS HAVE COMPLETED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AS REQUIRED BY PA 100-0367. PRIORITY FOUNDATION VIOLATION, NO CITATION ISSUED.
    code 58

What changed since the previous inspection?

Compared with Fail on July 31, 2018: 1 finding appeared for the first time. 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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