Brasa Roja Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: THE FAUCET HEAD ATTACHED TO THE 3-COMPARTMENT SINK IS LOOSE AND WOBBLY. INSTRUCTED TO SECURE FAUCET HEAD AND MAINTAIN. • MUST REPLACE THE MISSING HANDLE ON THE REACH-IN FREEZER ACROSS FROM THE COOKING EQUIPMENT.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED RICE ON THE FLOOR UNDER AND AROUND THE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN FLOORS AND MAINTAIN.
  code 34

What changed since the previous inspection?

Compared with Pass on February 27, 2017: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.