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Bridgeport Family Restaurant

October 12, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED APPROXIMATELY 20 RODENT DROPPINGS ALONG WALL BASE IN FURNACE ROOM WHERE ICE MACHINE IS LOCATED. INSTRUCTED MANAGER TO REMOVE DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS, CONTACT PEST CONTROL PROVIDER FOR SERVICE. SERIOUS VIOLATION 7-38-020.
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL FOOD CONTAINERS (PREP AREA)WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR BROKEN HANDEL ON 2-DOOR REACH IN COOLER ACROSS FROM OVEN IN PREP AREA. REPAIR BROKEN DOOR GASKET ON PREP COOLER ACROSS FROM FRYER IN PREP AREA. REMOVE RUST FROM STORAGE RACKS IN SAID PREP COOLER, AND FROM STORAGE RACKS IN WALK IN COOLER. REPLACE CUTTING BOARDS IN MAIN AND REAR PREP AREAS. DEFROST ALL DEEP FREEZERS IN BASEMENT AND ICE CREAM COOLER BEHIND FRONT COUNTER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRIS FROM INTERIOR CONTACT SURFACE OF PREP COOLER ACROSS FROM FRYER, CLEAN INTERIOR HOSES AND PANELS IN ICE MACHINE LOCATED IN FURNACE ROOM, CLEAN FOOD DEBRIS FROM LOWER SHELF UNDER GRILL, AND DETAIL CLEAN DRIED FOOD FROM MOUNTED CAN OPENER AND DELI MEAT SLICER IN REAR PREP AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FOOD DEBRIS FROM FLOORS IN MAIN PREP AREA, UNDER HEAVY EQUIPMENT, AND DEBRIS FROM FLOOR IN BASEMENT. ALSO, REPAIR BROKEN FLOOR TILES IN FRONT OF 3-COMP SINK IN DISH ROOM.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN GREASE ACCUMULATION FROM HOOD AND FILTERS. ALSO, CLEAN EXCESSIVE DUST ACCUMULATION FROM CEILING VENTS IN THE MENS AND WOMENS TOILET ROOM.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A BACK FLOW PREVENTER DEVICE ON MOP SINK IN FURNACE ROOM.
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: MUST STORE SOILED LINENS (RAGS)IN SANITIZER WATER WHILE NOT IN USE.
code 39
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER FROM OUTSIDE OF REAR EXIT DOOR, AND REMOVE CLUTTER FROM AREAS THROUGHOUT THE BASEMENT. ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on October 13, 2016: 6 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.