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Brown's Chicken & Pasta

September 2, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE BISQUET COOLER INTERIOR, ALSO THE WALK-IN COOLER STORAGE RACKS, AND THE EXTERIOR OF BULK CONTAINERS NOT CLEAN, INSTRUCTED TO CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED GREASE ON THE FLOOR UNDER THE FRONT FRYERS, INSTRUCTED TO CLEAN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE LIGHT SHIELD OVER THE FRONT PREP/FLOUR STATION NOT CLEAN,INSTRUCTED TO CLEAN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED A BROKEN LIGHT SHIELD OVER THE FRONT COOKING AREA,INSTRUCTED TO REPLACE.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 23, 2014: 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.