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Burger King #1250
April 3, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: REAR EXIT DOOR NOT ADEQUATELY RODENT-PROOFED, 1/4 INCH GAP NOTICED AND 12 MICE DROPPINGS FOUND SCATTERED ALONG WALL BASES AND BASEBOARD LEDGE IN REAR STORAGE AREA. MUST REPAIR DOOR MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY AND CLEAN & SANITIZE ALL AFFECTED AREAS -CITATION ISSUED-SERIOUS 7-38-005(A).
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED MGR. ON PREMISES WITH VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED AND VISIBLE AT TIME OF INVESTIGATION-CITATION ISSUED0SERIOUS 7-38-012.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPLACE BROKEN SLIDING LIDS OF HAMBURGER COLD HOLDING UNIT IN PREP AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, SIDES OF COOKING EQUIPMENT, HOOD ABOVE DEEP FRYERS, AND INTERIORS AND EXTERIORS OF BOTH OVENS
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED. MUST KEEP EXCESSIVE AMOUNTS OF WATER OFF FLOORS DISH WASHING/MOP SINK AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN WALLS THROUGHOUT WHERE NEEDED.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE MISSING LIGHT IN HOT HOLDING UNIT BY DEEP FRYERS.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE THERMOMETERS FOR ALL COOLERS AND FREEZERS WHERE MISSING.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELIMINATE CLUTTER IN REAR. CLEAN MOPS MUST BE STORED PROPERLY.
What changed since the previous inspection?
Compared with Pass on June 8, 2010: 7 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.