Burger King

March 17, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN/SANITIZE AND REPAINT EXCESSIVELY RUSTY GREASE TRAP BOX UNDER 3-COMP SINK CLOSEST TO THE KITCHEN ENTRANCE DOOR FROM THE CUSTOMER DINING AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REGROUT FLOOR IN FRONT OF THE ICE MACHINE SO AS TO BE SMOOTH AND EASILY CLEANABLE. ALSO MUST REMOVE EXCESSIVE ICE BUILD UP AT THE WALK-IN FREEZER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR BROKEN WALL TILE AT THE BOTTOM PORTION OF THE DRIVE-THRU WINDOW SO AS TO BE SMOOTH AND EASILY CLEANABLE. ALSO MUST REPAIR/SEAL HOLE OPENINGS AT THE WALL NEXT TO THE DRINK STATION MACHINE ACROSS FROM THE DRIVE-THRU CASH REGISTER AREA TO PREVENT PEST ENTRY.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAK AT THE WALK-IN FREEZER CAUSING EXCESSIVE ICE ACCUMULATION ON PIPES UNDER CONDENSOR.
    code 38

What changed since the previous inspection?

Compared with Pass on June 11, 2013: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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