Burger King

• resultPass
• critical violations0
• last inspectedMarch 17, 2014 →
• address6261-6265 N Lincoln Ave, Chicago 60659

Is Burger King clean?

Burger King is no longer in business. Chicago Department of Public Health recorded it as out of business on February 27, 2015, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on March 17, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Burger King?

These are the violations recorded at the most recent inspection on March 17, 2014, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was Burger King last inspected?

Burger King has 4 inspections on record going back to March 19, 2013.

Burger King vs West Ridge

West Ridge runs 76% clean across 368 tracked restaurants — 278 clean, 74 mid, 13 cooked.

Other spots in West Ridge

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• ✓ First Zabiha Meat Bazaar
  cooked · May 8, 2014
• ✓! Bp
  mid · July 14, 2020
• ✓ One Happy Bean Cafe
  cooked · March 21, 2013
• ✓ Khaja Nawaz
  cooked · March 19, 2013
• ✓ Italian Express Restaurant
  cooked · September 16, 2013

See every restaurant inspection in West Ridge →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 17, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.