Bp is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on July 14, 2020. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Bp?
These are the violations recorded at the most recent inspection on July 14, 2020, in plain English, with the city's own wording underneath.
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
π‘οΈthermometers missing
Thermometers Provided & Accurate β’ NOTED NO THERMOMETERS INSIDE REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ MUST CLEAN AND MAINTAIN CLEAN INTERIOR REACH UNDER CABINETS AND SHELVES WHERE SINGLE SERVICE ITEMS STORED
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ OBSERVED SMALL CLEAN WATER LEAK FROM TOILET FLUSH TANK IN BATHROOM
β οΈToilet Facilities: Properly Constructed, Supplied, & Cleaned β’ MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM
Toilet Facilities: Properly Constructed, Supplied, & Cleaned β’ MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN STORAGE ROOMS.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS
When was Bp last inspected?
Bp has 5 inspections on record going back to March 18, 2013.
date
result
score
July 14, 2020
Pass w/ Conditions
November 17, 2017
Pass
April 30, 2013
Pass
April 26, 2013
Fail
March 18, 2013
Fail
Bp vs West Ridge
West Ridge runs 58% clean across 966 tracked restaurants β 557 clean, 174 mid, 233 cooked.
Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 31% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated July 14, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.