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Burger King

March 19, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeShort Form Complaint
failed findings8
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE (HAMBURGERS,FISH,CHICKEN,ETC) IS BEING PREPARED,HANDLED AND SERVED AT THIS TIME.MUST BE ON DUTY AT ALL TIMES.(SERIOUS 7-38-012)
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE EXTERIOR DOOR AND INTERIOR TRIM OF ICE MACHINE IN POOR REPAIR,LOOSE EXTERIOR PANEL OF ICEE MACHINE,GASKETS ON SOME WINDOWS IN DINING AREA IN POOR REPAIR
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRI FROM FRYERS,GRILL,PREP TABLE,WHEEL BASES,PIPES OF COOKING EQUIPMENT,PREP COOLERS AND FREEZER,HOT HOLDING UNITS,SODA DISPENSER IN PREP AND DINING AREA,CONDIMENT BINS,SHELVING UNITS,ICE DISPENSER HOLDER AT ICE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD BUILD UP ON FLOOR ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER.MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST GROUT FLOOR NEAR FRYERS,GRILL & HOT WATER TANK.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS IN PREP AREA,FILTERS AND HOOD OF COOKING EQUIPMENT,DUST BUILD UP FROM CEILING PANELS IN DINING AREA.MUST REPAIR OR REPLACE DAMAGED OUT LET COVER ABOVE REAR 3- COMP SINK,STAINED CEILING TILES IN DINING AREA,DAMAGED WALL BASES IN PREP AREA,REAR DOOR THRESHOLD.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: MUST REPLACE LIGHT SHIELD MISSING IN REAR DISH WASHING AREA.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Inspector Comments: MUST PROVIDE THERMOMETERS FOR TOPPINGS PREP COOLER,SHAKE MACHINE,WALK IN COOLER AND FREEZER.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: Inspector Comments: MST STORE PERSONAL BELONGINGS AWAY FROM FOOD STORAGE (CLOTHING AND SHOES) AND STORE PROPERLY
code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 20, 2015: 1 finding appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.