Bp

• resultPass w/ Conditions
• critical violations1
• last inspectedAugust 7, 2023
• address8701-8709 S State St, Chicago 60619
• cuisineGrocery Store

Is Bp clean?

Bp is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 7, 2023. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Bp?

These are the violations recorded at the most recent inspection on August 7, 2023, in plain English, with the city's own wording underneath.

• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • 2-501.11 OBSERVED NO VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING THE INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED
• 🧊food not cooled down right
  Proper Date Marking And Disposition • 3-501.17 OBSERVED PREPACKAGED SANDWICHES ON DISPLAY IN THE WALK-IN COOLER WITH NO EXPIRATION DATE. INSTRUCTED TO PROVIDE EXPIRATION DATES ON ALL TCS FOODS THAT ARE ON DISPLAY FOR SALE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
• 🌡️thermometers missing
  Thermometers Provided & Accurate • 4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETER IN ANY OF THE COLD HOLDING UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • 4-101.19 OBSERVED THE SHELVING UNITS THROUGHOUT THE FACILITY WITH DUST BUILD UP AND DEBRIS IN THE REAR TOBACCO STORAGE AREA AND ON THE DISPLAY SHELVING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips • 4-301.12 OBSERVED ONE MISSING SINK STOPPER FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN
  Warewashing Facilities: Installed, Maintained & Used; Test Strips • 4-301.12 OBSERVED ONE MISSING SINK STOPPER FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • 6-201.11 OBSERVED DAMAGED FLOOR TILE IN THE MIDDLE OF THE DISHWASHING AREA FLOOR, A HOLE IN THE WOODEN FLOOR AT THE FRONT SERVICE COUNTER, AND AN OPENING IN THE WALL BEHIND THE TOILET IN THE TOILET ROOM. INSTRUCTED TO REPAIR ALL DAMAGED FLOORS AND WALLS AND MAINTAIN. • 6-501.13 OBSERVED SEVERE TRASH BUILD UP ON THE FLOORS AND INSIDE OF EQUIPMENT THROUGHOUT THE FACILITY IN THE FOLLOWING AREAS: ON THE FLOOR UNDER THE SHELVING UNITS AND UNDER AND INSIDE OF THE EQUIPMENT IN THE REAR DISWAHING AREA, UNDER AND BEHIND THE SHELVING UNITS INSIDE OF THE WALK-IN COOLER, INSIDE THE OPENINGS IN THE WOODEN FLOOR AT THE FRONT SERVICE COUNTER AND UNDER THE SHELVING UNITS IN THE SAME SAID AREA. INSTRUCTED TO REMOVE DEBRIS BUILD UP, CLEAN AND MAINTAIN FLOORS AND EQUIPMENT IN THE SAID AREAS.

When was Bp last inspected?

Bp has 4 inspections on record going back to March 19, 2015.

Bp vs Chatham

Chatham runs 62% clean across 443 tracked restaurants — 275 clean, 85 mid, 81 cooked.

Against the 443 spots Cooked tracks in Chatham, this one comes out cleaner than 24% of them.

Other spots in Chatham

• ✓ Citgo
  clean · December 29, 2015
• ✓! See Thru Chinese Kitchen
  mid · March 9, 2016
• ✓ Pizza Hut/Wing Street
  clean · April 5, 2016
• ✓! Sizzlin Skillets
  mid · November 15, 2019
• ✓! Dunkin Donuts & Baskin Robbins
  mid · August 14, 2025
• ✓ Phillips 66
  clean · June 15, 2015

See every restaurant inspection in Chatham →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 7, 2023. Inspection results describe one moment in a kitchen's life, not a permanent verdict.