Burger King

August 12, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING IN THE REAR STORAGE AREA ALONG THE WALL BASE UNDER STORAGE SHELVING AND IN THE PREP AREA AROUND THE COOKING EQUIPMENT TO REMOVE SPILLS,GREASE AND DEBRIS. ALSO CLEAN THE MATS IN THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: PIPING ALONG THE WALL BEHIND THE FRYER ARE ENCRUSTED WITH GREASE. MUST CLEAN AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED A LEAK AT THE 3 COMPARTMENT SINK HOT WATER KNOB. MUST REPAIR AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on February 23, 2015: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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