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Burrito Beach/B Smooth (T3 H&K Food Court)
December 3, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings8
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED CONTAINERS OF COOKED CHICKEN INSIDE THE REAR 2 DOOR FREEZER TEMPERATURES RANGING FROM 85.5F-112.4F. MANAGEMENT VOLUNTARILY DISCARDED 30 POUNDS OF FOOD WORTH APPROX. $60.00 AS STATED BY MANAGER ON DUTY. CRITICAL VIOLATION 7-38-005(A).
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: COOLER GASKETS NOT MAINTAINED IN FRONT PREP AREA. INSTRUCTED TO REPLACE TORN GASKETS. • MUST REPLACE STAINED CUTTING BOARDS WITH DEEP CUTS AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: COOLER GASKETS, FILTERS ON EXHAUST HOOD, AND INTERIOR OF COOLERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR THROUGH-OUT PREP AREA AND BEHIND EQUIPMENT NOT CLEAN. INSTRUCTED TO REMOVE FOOD DEBRIS AND DETAIL CLEAN DAILY.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALL AND PARTS ALONG SIDE OF GRILL NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE A BRIGHTER LIGHT BULB INSIDE THE WALK-IN-COOLER AND MAINTAIN ADEQUATE LIGHTING.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: THERMOMETER NOT PROVIDED INSIDE SOFT SERVE MIX COOLER. INSTRUCTED TO PROVIDE THERMOMETER ISNDIE ALL COOLERS.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED MANAGER ON DUTY WITH NO HAIR RESTRAINT.MUST PROVIDE AND MAINTAIN WHEN WORKING AROUND OPEN FOODS.
What changed since the previous inspection?
Compared with Pass on October 27, 2015: 3 findings appeared for the first time. 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.