Burrito Grande Perez

November 19, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED COVER TO GREASE TRAP IN DISREPAIR WITH RUSTY HOLE MUST REPLACE COVER. SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. GREASE TRAP MUST BE MAINTAINED IN A SANITARY CONDITION. • OBSERVED NO SPLASH GUARDS ON EXPOSED HASND SINK. INSTALL SPLASH GUARDSON EACH SIDE OF EXPOSED HANDSINK. • OBSERVED CABINET DOOR IN FRONT PREP AREA IN DISREPAIR. REPAIR AND MAINTAIN CABINET DOOR. • OBSERVED INTERIOR TOP PANEL OF REACH IN FREEZER IN DISREPAIR. MUST REPAIR AND MAINTAIN INTERIOR TOP PANEL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED EXTERIOR OF HOT WATER HEATER UNCLEAN WITH DIRT AND GREASE ACCUMUALTION. MUST CLEAN AND MAINTAIN EXTERIOR OF HOT WATER HEATER.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WALLS UNCLEAN BEHIND 3 COMPARTMENT SINK INCLUDING PIPES WITH PEELING PAINT AND GRILL WITH GREASE AND DIRT ACCUMULATION. CLEAN AND MAINTAIN WALLS.
    code 35

What changed since the previous inspection?

Compared with Pass on February 18, 2014: 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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