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Butcher's Tap

April 4, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings7
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REMOVE PLASTIC FILM COVERING THE FRYER. MUST REMOVE FOIL COVERING PAN STORED ON TOP OF THE OVEN. MUST MAINTAIN ALL FOOD EQUIPMENT SURFACES TO BE SMOOTH AND EASILY CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN/REMOVE GRAYISH ENCRUSTMENT ON THE LOWER FRAME OF THE DISH MACHINE. MUST CLEAN YELLOWISH FROTH ACCUMULATING AROUND THE PLUNGER WELL OF THE DISH MACHINE. MUST CLEAN FOOD DEBRIS FROM INTERIOR OF COOK LINE MICROWAVE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STANDING WATER AND FOOD DEBRIS ON THE FLOORS IN THE FOLLOWING AREAS: UNDER THE 1ST FLOOR KITCHEN HAND SINK AND 3 COMPARTMENT SINK, AND UNDER THE DISH MACHINE. MUST ELIMINATE. AT 2ND FLOOR REAR EXIT STEPS, NOTED SEVERAL MISSING FLOOR TILES AND CRACKS NEAR THE THRESHHOLD. ALSO NOTED CRACKS IN THE FLOOR SURFACE AT THE 1ST FLOOR REAR EXIT. MUST REPAIR TO BE SMOOTH, DURABLE AND EASILY CLEANABLE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPLACE WATER STAINED CEILING TILES THROUGHOUT THE BASEMENT FOOD PREP AREA AND REPAIR ANY LEAKS IN THE CEILING. MUST REPAIR WATER DAMAGED DRY WALL AND CEILING ON THE OUTER SIDE OF THE BASEMENT UTILITY ROOM. MUST CLEAN FOOD SPLATTERS FROM CEILING OVER THE COOK LINE. MUST CLEAN GRAYISH STAINS FROM WALL BEHIND DISH MACHINE. MUST REPAIR APPROX. 6 INCH SQUARE ABOVE THE SHELF OVER THE 3 COMPARTMENT SINK AND FILL THE 4 HOLES SO THAT THE SURFACE IS SMOOTH, NON-ABOSORBENT AND EASILY CLEANABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAK AT BASE OF MAIN KITCHEN HANDSINK FAUCET HEAD. MUST REPAIR LEAK IN PIPING IN THE CEILING JUST OUTSIDE OF THE BASEMENT UTILITY ROOM.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE UNUSED BUILDING MATERIALS (DRYWALL PIECES, BAGS OF CEMENT) FROM BASEMENT UTILITY ROOM. MUST STORE REMAINING MATERIALS AT LEAST 6 INCHES OFF THE FLOOR.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: NOTED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE A SANITARY HOLDER FOR THE ICE SCOOP. MUST STORE WIPING CLOTHS IN SANITIZER SOLUTION BETWEEN USES TO MINIMIZE BACTERIAL GROWTH.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 4, 2016: 5 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.