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Cafe Harold's
June 17, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings11
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND DRYING PROVISION IN AT HANDWASHING SINK IN PREP/DISHWASHING AREA. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED
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Water & Ice From Approved SourceInspector note: OBSERVED CLEAN AND WASTER WATER VALVES NOT ABLE TO BE LOCKED FROM OUTSIDE OF TRUCK. INSTRUCTED TO PROVIDE PROTECTION FOR BOTH CLEAN AND WASTEWATER VALVES ON THE OUTSIDE OF THE TRUCK. PRIORTITY 7-38-030 (C), NO CITATION ISSUED
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED NO POWER ON VEHICLE. INADEQUATE REFRIGERATION ON VEHICLE. NONE OF THE COLD HOLDING OR FREEZER UNITS ON AND OPERATING AT THE TIME OF THE INSPECTION. PRIORITY 7-38-005, NO CITATION ISSUED
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE COLD HOLDING UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED NO LICENSE NUMBER ON VEHICLE. INSTURCTED TO PUT LICENSE NUMBER ON BOTH SIDES OF THE VEHICLE AND MAINTAIN.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED SERVICE AGREEMENT AND SERVICE REPORT WITH NO DATES. INSTRUCTED TO PROVIDE DATES ON ALL DOCUMENTS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020 (C), NO CITATION ISSUED
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED THE DOORS FOR THE COLD HOLDING UNITS WITH NO PROTECTION FOR DOORS WHILE VEHICLE IS IN MOTION. INSTRUCTED TO PROVIDE AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED LIQUID SPILLAGE INSIDE THE REFRIGERATOR NEAR THE REAR EXIT DOOR. INSTRUCTED TO CLEAN AND MAINTAIN.
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Hot & Cold Water Available; Adequate PressureInspector note: OBSERVED NO HOT AND COLD WATER ON VEHICLE. ISNTRUCTED TO RESTORE HOT AND COLD WATER. HOT WATER FOR HANDWASHING SINK 100F AND THREE COMPARTMENT SINK 110F. PRIORITY VIOLATION CITATION ISSUED 7-38-030(C), NO CITATION ISSUED
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: OBSERVED NO RECEPTACLE WITH A LID ON THE VEHICLE. INSTRUCTED TO PROVIDE AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED NO LIGHTS ON THE VEHICLE, DUE TO GENERATOR ISSUES. INSTRUCTED TO PROVIDE LIGHT ON VEHICLE AND MAINTAIN.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.