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Cajun Joe's Chicken

June 11, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND MANTAIN THE FOLLOWING: ICE DISPENSING CHUTE AT SODA MACHINE ON FRONT COUNTER, NOZZLES AT SODA MACHINE, PREP TABLES, INTERIORS OF COOLERS, SHELVES IN COOLERS WHERE RUSTY OR ENCRUSTED WITH FOOD, FOOD STORAGE CONTAINERS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN AND MAINTAIN THE FOLLOWING: CLEAN INTERIOR BOTTOMS OF FRYERS, EXTERIOR SURFACES OF FRYERS, HOT HOLDING UNITS, VENTS IN HOODED AREA ABOVE COOKING EQUIPMENT ETC.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST THOUROUGHLY CLEAN FLOORS THROUGH OUT KITCHEN UNDER, AROUND AND BEHIND ALL EQUIPMENT INCLUDING REAR STORAGE SHELVES, WASHROOM AND WALK-IN COOLERS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL WATER STAINED AND DAMAGED CEILING TILES WHERE NEEDED IN KITCHEN AND DINING AREA. CLEAN WALL AROUND AND BEHIND KITCHEN EQUIPMENT.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST CLEAN AND MAINTAIN MOP BUCKET; BUCKET VERY DIRTY INSIDE. MUST REPAIR LEAKING FAUCET NECK AT THREE COMPARTMENT SINK; LEAKING IN TWO DIFFERENT AREAS.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.