The Unit
- resultPass w/ Conditions
- critical violations2
- last inspectedNovember 20, 2024 →
- address2523 E 75Th St, Chicago 60649
- cuisineGrocery Store
Is The Unit clean?
The Unit is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on November 20, 2024. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at The Unit?
These are the violations recorded at the most recent inspection on November 20, 2024, in plain English, with the city's own wording underneath.
- 📋no certified food manager on dutycriticalPerson In Charge Present, Demonstrates Knowledge, And Performs Duties
- 📋certified manager paperwork missingcriticalCity Of Chicago Food Service Sanitation Certificate
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
When was The Unit last inspected?
The Unit has 19 inspections on record going back to March 8, 2010. The 12 most recent are shown below.
November 20, 2024 Pass w/ Conditions
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View full inspection →April 12, 2023 Pass w/ Conditions
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View full inspection →January 20, 2023 Pass w/ Conditions
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View full inspection →October 7, 2020 Pass w/ Conditions
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View full inspection →October 3, 2019 Pass w/ Conditions
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View full inspection →November 28, 2018 Pass w/ Conditions
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View full inspection →October 13, 2017 Pass w/ Conditions
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View full inspection →June 27, 2016 Out of business
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View full inspection →September 18, 2014 Pass w/ Conditions
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View full inspection →September 11, 2014 Fail
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View full inspection →October 4, 2012 Pass
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View full inspection →May 7, 2012 Pass
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View full inspection →The Unit vs South Shore
South Shore runs 71% clean across 140 tracked restaurants — 96 clean, 21 mid, 18 cooked.
Against the 140 spots Cooked tracks in South Shore, this one comes out cleaner than 14% of them.
Other spots in South Shore
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 20, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.