Calihan Catering

February 1, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint Re-Inspection
  • failed findings5
  • critical findings1

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Failed findings

  • No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin/insect infestations.STILL FINDING EVIDENCE OF LIVE ROACHES MORE THAN 25 IN GASKETS OF WALK IN COOLERS,OVEN & LIVE DRAIN FLIES ON WALLS.PEST CONTROL OPERATOR ON SITE.MUST PROVIDE A CURRENT PEST CONTROL RECEIPT OF SERVICE ON OR AFTER 2/1/12.
    code 13Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation.STILL FINDING CALCIUM BUILD UP ON INTERIOR PART OF ICE MACHINE.MUST CLEAN.
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Inspector Comments: DETAIL CLEAN ALL COOKING EQUIPMENTS IN THE PREP AREAS STOVES,OVENS,SHELVINGS THROUGHOUT INCLUDING IN SIDE THE WALK-IN-COOLERS,ROLLING CARTS INCLUDING WHEELS, INTERIOR OF ALL PREP COOLERS,PREP TABLES, WIRE STORAGE RACKS, SINKS AND TOILETS IN EMPLOYEE RESTROOMS/LOCKERS, FAN COVER IN WALK-IN COOLERS, INTERIORS OF DRAWERS AT PREP TABLES,DRY STORAGE SHELVINGS,MANUAL CAN OPENER AND HOUSING ATTACHED ALL REQUIRE A DETAIL CLEANING.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Inspector Comments: DETAIL CLEAN FLOOR DRAINS THROUGHOUT THE PREMISES. DETAIL CLEAN FLOORS OF PREP AREAS THROUGHOUT AND LIQUOR STORAGE AREAS. ALSO SEAL ALL OPENINGS AROUND WOODEN PILLARS WERE NOTED IN FOOD PREP AREAS,DISHWASHING AREAS.FLOOR DRAINS REQUIRE A DETAIL CLEANING.NOTE:STANDING WATER IN BASEMENT AREA MUST BE REMOVED AND MAINTAINED.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Inspector Comments: OBSERVED EXCESSIVE AMOUNT OF DUST ON THE WALLS OF THE PREP AREAS AND DISHWASHING AREAS.WALLS/CEILINGS THROUGHOUT THE MENTIONED AREAS MUST BE CLEANED,SANITIZED, ALSO SEAL ALL NOTICEABLE OPENINGS ON WOODEN PILLARS, AROUND ELECTRICAL/PLUMBING FIXTURES IN KITCHEN AREAS.
    code 35

What changed since the previous inspection?

Compared with Fail on January 31, 2012: 5 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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