✓!

Calumet Bakery

July 9, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings10
critical findings3

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: 4-602.11(B-E) OBSERVED MINOR FOOD DEBRIS ON THE PASTRY PREP TABLE. INSTRUCTED TO CLEAN AND SANITIZE.
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-204.112(B) OBSERVED NO THERMOMETERS INSIDE OF THE MILK COOLER. INSTRUCTED TO PROVIDE.
code 36
Personal Cleanliness

Inspector note: 2-402.11 OBSERVED BEARD GUARDS ARE NEEDED FOR MALE FOOD HANDLERS WITH BEARDS. INSTRUCTED TO PROVIDE.
code 40
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) OBSERVED THE EXTERIOR OF DRY STORAGE CONTAINERS WITH A MINOR BLACK SUBSTANCE LOCATED AT THE OUTSIDE BOTTOM OF THE CONTAINERS. INSTRUCTED TO CLEAN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 OBSERVED A HOLE IN THE CEILING LOCATED BY THE WALK IN COOLER. INSTRUCTED TO REPAIR AND MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE. • 6-501.13 OBSERVED THE FLOORS IN THE BASEMENT WITH ACCUMULATED DIRT DEBRIS UNDER THE SHELVES AND SOME STANDING WATER BEHIND THE SHELVES ON THE EAST WALL. OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS ON THE FLOORS IN THE FOOD PREP AREA, UNDER THE 3 COMPARTMENT SINK AND UNDER AND BEHIND ALL PREP TABLES AND IN THE STORAGE ROOM. INSTRUCTED TO CLEAN ALL FLOORS AND REMOVE STANDING WATER IN THE BASEMENT. • 6-501.114 OBSERVED SOME ARTICLES (BAGS, BOXES) STORED ON THE FLOOR OF THE BASEMENT AND BY THE UPSTAIRS STORAGE AREA. INSTRUCTED TO REMOVE AN CLUTTER OR UNNECESSARY ARTICLES OR ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND.
code 55
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 OBSERVED FOOD HANDLER CERTIFICATES ARE NEEDED FOR THE MALE FOOD HANDLERS. INSTRUCTED TO MEET REQUIREMENT.
code 57

What changed since the previous inspection?

Compared with Pass on September 8, 2016: 10 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in South Deering

See every restaurant in South Deering →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.