Campbell's Jerk

April 25, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings9
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL AND DATE ALL PREPARED FOOD, PACKAGED CAKES AND DRINKS IN DISPLAY COOLER.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SEAL/REPLACE LOOSE DOOR GASKET ON THREE DOOR COOLER IN EAST STORAGE AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT, COOLERS, FREEZERS, SINKS, SHELVING UNITS, PREP TABLES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND FURNACE ROOM AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REMOVE PEELING PAINT AND REPAINT WALLS BEHIND PREP TABLE AND 3-COMPARTMENT SINK IN PREP AREA. WALLS NEED CLEANING AND PAINTING IN PREP AREA. SEAL OPENINGS ALONG BASEBOARDS BEHIND SHELVING UNIT IN PREP AREA AND NEAR EAST EXIT DOOR IN LOBBY.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKING DRAINPIPE UNDER EXPOSED SINK IN PREP AREA.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ELEVATE ALL STOCK OFF FLOOR IN REAR STORAGE AREAS. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
    code 41
  • Food Handler Requirements Met
    Inspector note: PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
    code 45

What changed since the previous inspection?

Compared with Fail on April 18, 2018: 9 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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