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Capri Pizza
March 16, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings2
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: GREASE OBSERVED ON THE SIDES OF THE DEEP FRYERS; CLEAN TO REMOVE GREASE. CLEAN SHELVES INSIDE OF THE WALK-IN UNITS AND MAINTAIN TO REMOVE RESIDUE FROM FOODS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS IN ALL AREAS MENTIONED IN VIOLATION #18. ALSO CLEAN FLOOR UNDERNEATH FRYERS TO REMOVE GREASE OBSERVED, CLEAN AROUND AND BEHIND REFRIGERATION AND OTHER EQUIPMENT IN THE KITCHEN, CLEAN INSIDE OF WALK-IN UNITS.
What changed since the previous inspection?
Compared with Fail on March 9, 2018: 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.