Capri Pizza

March 16, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: GREASE OBSERVED ON THE SIDES OF THE DEEP FRYERS; CLEAN TO REMOVE GREASE. CLEAN SHELVES INSIDE OF THE WALK-IN UNITS AND MAINTAIN TO REMOVE RESIDUE FROM FOODS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO CLEAN FLOORS IN ALL AREAS MENTIONED IN VIOLATION #18. ALSO CLEAN FLOOR UNDERNEATH FRYERS TO REMOVE GREASE OBSERVED, CLEAN AROUND AND BEHIND REFRIGERATION AND OTHER EQUIPMENT IN THE KITCHEN, CLEAN INSIDE OF WALK-IN UNITS.
    code 34

What changed since the previous inspection?

Compared with Fail on March 9, 2018: 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up