Carniceria Guanajuato

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED FRONT CHAR GRILL NOT CLEAN, INSTRUCTED TO CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED REAR COOKING AREA BROKEN/MISSING FLOOR TILES IN FRONT OF COOKING EQUIPMENT, INSTRUCTED TO REPLACE.ALSO CLEAN BASEMENT FLOOR.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED WATER DAMAGED CEILING TILES IN BUTCHER AREA ABOVE THE PREP TABLES, INSTRUCTED TO REPLACE. ALSO CLEAN DUSTY CEILING VENTS IN PRODUCE SIDE SALES FLOOR AREA, ABOVE THE PRODUCE.
  code 35

What changed since the previous inspection?

Compared with Pass on April 19, 2016: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.