Borinquen Restaurant #2
- resultPass
- critical violations0
- last inspectedJanuary 17, 2014 β
- address3020 N Central Ave, Chicago 60634
Is Borinquen Restaurant #2 clean?
Borinquen Restaurant #2 is no longer in business. Chicago Department of Public Health recorded it as out of business on September 16, 2014, which is an administrative result rather than a health finding β the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on January 17, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Borinquen Restaurant #2?
These are the violations recorded at the most recent inspection on January 17, 2014, in plain English, with the city's own wording underneath.
- β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed
- β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- π§«food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
- β οΈRefrigeration And Metal Stem Thermometers Provided And Conspicuous
When was Borinquen Restaurant #2 last inspected?
Borinquen Restaurant #2 has 6 inspections on record going back to December 12, 2011.
September 16, 2014 Out of business
Loading inspection detailsβ¦
View full inspection βJanuary 17, 2014 Pass
Loading inspection detailsβ¦
View full inspection βMay 8, 2013 Pass
Loading inspection detailsβ¦
View full inspection βJune 4, 2012 Pass
Loading inspection detailsβ¦
View full inspection βDecember 20, 2011 Pass
Loading inspection detailsβ¦
View full inspection βDecember 12, 2011 Fail
Loading inspection detailsβ¦
View full inspection βBorinquen Restaurant #2 vs Belmont Cragin
Belmont Cragin runs 74% clean across 339 tracked restaurants β 247 clean, 73 mid, 15 cooked.
Other spots in Belmont Cragin
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated January 17, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.