Carniceria Guanajuato

July 5, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings14
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: MUST PROVIDE EMPLOYEE HEALTH POLICY. NO CITATION ISSUED. PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: MUST PROVIDE CLEANUP KIT AND PROCEDURE. NO CITATION ISSUED. PRIORITY FOUNDATION VIOLATION#: 7-38-005
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED NO CHEMICAL SANITIZING SOLUTION USED WHILE WASHING DISHES IN TAQUERIA. INSTRUCTED PIC THAT THEY MUST USE A SANITIZING SOLUTION WHILE WASHING ALL FOOD CONTACT SURFACES. PRIORITY VIOLATION#: 7-38-030 (c)
code 16
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: MUST PROVIDE CONSUMER ADVISORY DISCLOSURE AND REMINDER. NO CITATION ISSUED PRIORITY FOUNDATION VIOLATION#: 7-38-005
code 25
Variance Obtained For Specialized Processing Methods

Inspector note: MUST OBTAIN APPROVAL FROM CDPH FOR THE CHICHIRONAS COOKING PROCESS AND FOR THE CLEANING PROCESS OF ALL LARGE EQUIPMENT THAT CANNOT BE SUBMERGED IN THE THREE COMPARTMENT SINK. OR REMOVE THE CHICHIRONAS AND LARGE UTENSILS FROM PREMISE. PRIORITY FOUNDATION VIOLATION#: 7-38-005
code 32
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD STORED UNDER SEWER LINES IN THE BASEMENT AND UNDER LEAKING WATER IN THE PRODUCE COOLER . MUST REMOVE. • OBSERVED FOOD STORED IN PRODUCE COOLER STORED UNCOVERED AND IN MILK CRATES ON FLOOR. MUST REMOVE.
code 39
In-Use Utensils: Properly Stored

Inspector note: OBSERVED SERVING TONGS STORED DIRECTLY ON BREAD IN THE DISPLAY CABINET MUST REMOVE.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED CARDBOARD USED AS SHELVING LINER THROUGHOUT PREMISE. MUST REMOVE. OBSERVED FOIL USED AS LINER UNDER GRILL TABLE. MUST REMOVE. • OBSERVED DEEP CUTS AND GROVES IN THE CUTTING BOARDS THROUGHOUT PREMISE. MUST REMOVE OR RESURFACE. • OBSERVED MILK CRATES AND WOOD PALLETS BEING USED AS SHELVING THROUGHOUT PREMISE. MUST REMOVE AND PROVIDE A NON-POROUS,SMOOTH, SURFACE THAT IS STORED 6" OFF THE FLOOR AND IS OF AN EASILY FLOOR ACCESSIBLE AND CLEANABLE DESIGN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED VENTILATION COVERS IN TOILET ROOMS ENCRUSTED WITH DUST/DEBRIS. MUST REMOVE. OBSERVED EXCESS ICE ACCUMULATION INSIDE THE PACKAGED ICE FREEZER. MUST DEFROST AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SMALL LEAK COMING FROM CEILING IN BASEMENT. MUST REPAIR AND MAINTAIN.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED FOOD, FOOD CONTACT EQUIPMENT AND OTHER VARIOUS ARTICLES THAT PIC REPORTED IS GARBAGE STORED THROUGHOUT PREMISE IN CLOSE PROXIMITY TO THE UNADULTERATED FOODS, AND EQUIPMENT. MUST REMOVE.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED HOLE IN WALL BY THE MILK COOLER. MUST REPAIR AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED LIGHTS OUT IN MILK/DELI MEAT COOLER. MUST REPAIR AND MAINTAIN. OBSERVED INADEQUATE LIGHTING THROUGHOUT BASEMENT. • OBSERVED PERSONAL ITEMS (JACKET AND BAG) BEING STORED INSIDE THE MILK COOLER. MUST REMOVE.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE ALLERGEN TRAINING CERTIFICATION. NO CITATION ISSUED. PRIORITY FOUNDATION VIOLATION#: PA 100-0367
code 58

What changed since the previous inspection?

Compared with Pass on November 13, 2017: 14 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.