Carniceria Guanajuato

September 23, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND THE HOT-HOLDING CASE IN THE MEAT DEPARTMENT IN POOR REPAIR; THE SLIDING DOOR IS BROKEN AND DOES NOT FULLY CLOSE/SEAL, AND THERE IS A LARGE HOLE IN THE PLASTIC ON THE RIGHT SIDE OF THE CASE. MUST REPAIR AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND HEAVY DIRT AND DEBRIS BUILD UP INSIDE AND ON THE GASKETS OF THE 2-DOOR PREP COOLER IN THE TAQUERIA, THE MEAT DEPARTMENT WALK-IN COOLER, AND IN THE DISPLAY COOLERS IN THE MEAT DEPARTMENT. OBSERVED HEAVY ICE AND DEBRIS BUILD UP INSIDE THE 2-DOOR TRUE FREEZER LOCATED ON THE STORE FLOOR NEXT TO THE POP. NOTED HEAVY ICE BUILD UP INSIDE THE GLASS TOP CHEST FREEZERS LOCATED TOWARDS THE FRONT OF THE STORE. INSTRUCTED MANAGEMENT TO DETAIL CLEAN ALL SAID COOLERS AND FREEZERS, DEFROST THE 2 CHEST FREEZERS, AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED EXCESSIVE CLUTTER, GARBAGE, AND UNNECESSARY ARTICLES STORED THROUGHOUT THE BASEMENT. MUST REMOVE ALL ITEMS THAT ARE UNNECESSARY TO THE OPERATION, DETAIL CLEAN AREA, AND ORGANIZE ALL REMAINING ARTICLES, STORING THEM OFF THE FLOOR TO PROVIDE ADEQUATE FACILITY CLEANING.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST REPLACE ALL BURNED OUT LIGHT BULBS INSIDE THE MENS WASHROOM, THE DAIRY WALK-IN COOLER, AND THE PRODUCE WALK-IN COOLER TO PROVIDE ADEQUATE LIGHTING. • OBSERVED THE MECHANICAL VENTILATION INSIDE THE MENS AND WOMENS WASHROOM TO BE BROKEN. MUST REPAIR AND PROVIDE WORKING VENTILATION.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: NO VALID FOOD HANDLER CERTIFICATES WERE PROVIDED FOR FOOD HANDLING EMPLOYEES. MANAGEMENT INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL EMPLOYEES.
    code 57

What changed since the previous inspection?

Compared with Fail on September 16, 2022: 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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